Seattle's Giving Garden Network

Grow to Give

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  • Giving Garden,  Harvest Photos,  SGGN Sprouts

    Harvesting SGGN’s Ballard Sprouts

    June 10, 2022 /

    Beautiful Collards, Kale, leafy greens and pak choy about to get their first big harvest. Thank you Ballard Sprouts.

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    Shelleyrae

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    Thank you, Seattle

    February 22, 2020

    Greens, beans, squash, cucumbers & onions for pick up May 4th, 5th & 6th.

    April 22, 2018
    2021 Sprouts

    2021 Update – SGGN continuing its mission

    September 25, 2021
  • Harvest Photos,  SGGN Sprouts

    2021 Ballad Sprouts grew more than 22000 vegetable starts!

    October 21, 2018 /

    Many of these were Spring and summer greens; others were warm weather crops such as squash — and 2900 of these were tomatoes.  So how did your Giving Garden Starts produce in 2021? We were tired and are happy. Already we’re thinking about 2022.  Within the next several weeks you should see a survey sponsored by the City of Seattle asking how the Sprouts grew for you in your Giving Gardens. But we can tell you from our own personal experience:  those starts resulted in many tons of produce sent to food banks and to their clients, to shelters, and to kitchen missions.  Seattle’s Gardeners: you’re great!

    Read More
    Dianne

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    Sprouts Plans 2019 — What and When

    February 19, 2019

    One of the first harvests of the year!

    June 10, 2022
    2021 Sprouts

    2021 Update – SGGN continuing its mission

    September 25, 2021
Our Mission is to support the growing of organic fresh local produce by Seattle Gardeners for the purpose of provisioning Seattle food banks, street kitchens and other food pantries. We operate from a perspective of abundance in order to provide resources to the gardeners who donate their produce. These resources include seeds, plant starts, network opportunities and funding.

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“If you look the right way, you can see that the whole world is a garden.”

Frances Hodgson Burnett, The Secret Garden
Seattle Giving Garden Network - 2022
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